sashimi
English
/saʃɪmɪ/, /səˈʃiːmi/
noun
Definitions
- A dish consisting of thin slices or pieces of raw fish or meat.
Etymology
Borrowed from Japanese 刺身 (sliced flesh, sashimi, raw fish slices).
Origin
Japanese
刺身
Gloss
sliced flesh, sashimi, raw fish slices
Timeline
Distribution of cognates by language
Geogrpahic distribution of cognates
Cognates and derived terms
- sashimied English
- sashimi Finnish
- sashimi Italian
- сасими Russian
- сашими Russian
- sashimi Portuguese
- continuative or stem form of verb m Japanese
- 刺し Japanese
- 刺す sasu, “to stick into” Japanese
- 刺身 Japanese
- 刺身包丁 Japanese
- 身 Japanese
- 連用形 Japanese
- sashimi Polish
- սաշիմի Armenian
- sashimi Cebuano
- sashimi Welsh
- 撒西米 Chinese
- 沙西米 Chinese
- 사시미 Korean
- jaajmi Marshallese