saus
Dutch (Brabantic)
/sɑu̯s/
noun
Definitions
- sauce liquid condiment, usually of more than watery consistency
Etymology
Inherited from Middle Dutch sause derived from Old French sauce derived from Latin salsus (salted, salty, salt, witty).
Origin
Latin
salsus
Gloss
salted, salty, salt, witty
Concept
Semantic Field
Sense perception
Ontological Category
Property
Kanji
塩
Emoji
🌊
Timeline
Distribution of cognates by language
Geogrpahic distribution of cognates
Cognates and derived terms
- *salsa Latin
- insulsus Latin
- salsugo Latin
- salsus Latin
- salsīcia Latin
- salso Italian
- Tabasco Dutch, Flemish
- pinda Dutch, Flemish
- pindasaus Dutch, Flemish
- saté Dutch, Flemish
- satésaus Dutch, Flemish
- sla Dutch, Flemish
- slasaus Dutch, Flemish
- soja Dutch, Flemish
- sojasaus Dutch, Flemish
- tabascosaus Dutch, Flemish
- tomaat Dutch, Flemish
- tomatensaus Dutch, Flemish
- sauce French
- salsa Spanish, Castilian
- salso Spanish, Castilian
- sauce Middle English
- sawse Middle English
- sauce Old French
- saus Indonesian
- sause Middle Dutch
- sous Afrikaans
- شّوشّْ Mozarabic