串焼き

Japanese

kanjitab

Definitions

A dish consisting of pieces of meat, vegetables, or other food grilled on skewers, similar to kebab.

Etymology

Compound from Japanese 串 (skewer, proxy) + Japanese 焼き (roasting, baking, burned, fired).

Origin

Japanese

焼き

Gloss

roasting, baking, burned, fired

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms

kushiyaki English
お好み焼き Japanese
ホルモン焼き Japanese
串 Japanese
串揚げ Japanese
串鯖 Japanese
焼き Japanese
焼き魚 Japanese
焼肉 Japanese
蛸焼き Japanese
銅鑼焼き Japanese