sup

Indonesian

[ˈsʊp̚]

noun
Definitions
  • soup, any of various dishes commonly made by combining liquids, such as water or stock with other ingredients, such as meat and vegetables, that contribute flavor and texture.

Etymology

Borrowed from Dutch, Flemish soep (soup) derived from French soupe derived from Latin suppa derived from Proto-Germanic *supô (soup, broth).

Origin

Proto-Germanic

*supô

Gloss

soup, broth

Concept
Semantic Field

Food and drink

Ontological Category

Person/Thing

Emoji

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms