sir
Uzbek
noun
Definitions
- cheese
Etymology
Borrowed from Russian сыр (cheese, damp).
Origin
Russian
сыр
Gloss
cheese, damp
Concept
Semantic Field
Food and drink
Ontological Category
Person/Thing
Kanji
湿
Borrowed from Russian сыр (cheese, damp).
Russian
сыр
cheese, damp
Food and drink
Person/Thing
湿