квасац
Serbo-Croatian
/kʋǎːsats/
noun
Definitions
- yeast
Etymology
Inherited from Proto-Slavic *kvasъ (leaven, fermented drink).
Origin
Proto-Slavic
*kvasъ
Gloss
leaven, fermented drink
/kʋǎːsats/
Inherited from Proto-Slavic *kvasъ (leaven, fermented drink).
Proto-Slavic
*kvasъ
leaven, fermented drink