-TʼÉ
Navajo
root
Definitions
- to roast, cook, fry, broil }
Etymology
Inherited from Proto-Athabaskan *tʼe (cook, roast, be thus).
Origin
Proto-Athabaskan
*tʼe
Gloss
cook, roast, be thus
Concept
Semantic Field
Food and drink
Ontological Category
Action/Process
Kanji
炊