salade

Dutch (Brabantic)

/saːˈlaːdə/

noun

Definitions

salad (a food made primarily of a mixture of raw ingredients, typically vegetables)
(archaic) lettuce

Etymology

Borrowed from Middle French salade derived from Italian salata (something salted, salad).

Origin

Italian (Fiorentino)

salata

Gloss

something salted, salad

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms

salata Italian
aardappel Dutch, Flemish
aardappelsalade Dutch, Flemish
salade French
salāt Middle High German
salade Middle French