totolayotl

Classical Nahuatl

[toː.toɬˈaː.joːt͡ɬ]

noun
Definitions
  • A stew made with chicken or turkey meat.

Etymology

Compound from Classical Nahuatl tōtolin (turkey hen, chicken, turkey, hen) + Classical Nahuatl āyōtl (stew, soup, turtle, tortoise, broth, watery substance).

Origin

Classical Nahuatl

āyōtl

Gloss

stew, soup, turtle, tortoise, broth, watery substance

Concept
Semantic Field

Food and drink

Ontological Category

Person/Thing

Kanji

Emoji

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms