불고기
Korean
etym-native
Definitions
- bulgogi; a Korean dish of shredded beef with vegetables
- grilled meat
Etymology
Compound from Korean 불 (fire, flame, genitalia) + Korean 고기 (meat).
Origin
Korean
고기
Gloss
meat
Concept
Semantic Field
Food and drink
Ontological Category
Person/Thing
Kanji
肉