кисель
Kazakh
[kʲɪˈsʲelʲ]
regional
Definitions
- kisel a popular jellied dessert made by cooking berry juice or other fruit juice with milk, flour and oatmeal, thickened with starch
Etymology
Derived from Russian кисе́ль derived from Proto-Slavic *kyselь.
Origin
Proto-Slavic
*kyselь