tritacarne

Italian (Fiorentino)

noun
Definitions
  • mincer, meat mincer

Etymology

Compound from Italian tritare + Italian carne (flesh, meat).

Origin

Italian (Fiorentino)

carne

Gloss

flesh, meat

Concept
Semantic Field

The body

Ontological Category

Person/Thing

Kanji

Emoji

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms