tortellino

Italian (Fiorentino)

/torˌtelˈli.no/

noun
Definitions
  • (cooking)
  • (cooking) tortellini; small, ring-shaped pasta, stuffed with meat, cheese etc; eaten with a sauce or in a soup
  • (cooking) a dish of tortellini

Etymology

Suffix from Italian torta (cake).

Origin

Italian (Fiorentino)

torta

Gloss

cake

Concept
Semantic Field

Modern world

Ontological Category

Person/Thing

Emoji
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Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms