buccia
Italian (Fiorentino)
/ˈbuttʃa/
noun
Definitions
- skin, peel, husk, bur of fruit, etc.
- pod of peas, etc.
- rind of cheese
Etymology
Derived from Old Norse bǫrkr (tree bark, bark of a tree) derived from Proto-Germanic *barkuz.
Origin
Proto-Germanic
*barkuz