aimil
Irish (Donegal)
noun
Definitions
- (organic chemistry) amyl
Etymology
Derived from Latin amylum (starch, gruel).
Origin
Latin
amylum
Gloss
starch, gruel
Concept
Semantic Field
Food and drink
Ontological Category
Person/Thing
Derived from Latin amylum (starch, gruel).
Latin
amylum
starch, gruel
Food and drink
Person/Thing