paella
English
/paɪˈ(j)ɛlə/, /pɑːˈeɪ.(j)ə/
noun
Definitions
- A savory Valencian dish made of rice, cooked on a frying pan with vegetables and meat or shellfish.
Etymology
Borrowed from Spanish, Castilian paella derived from Catalan, Valencian paella (pot, pan) derived from Old French paelle (pan) derived from Latin patella (plate, pan, small pan, a shallow pan, shallow dish).
Origin
Latin
patella
Gloss
plate, pan, small pan, a shallow pan, shallow dish
Concept
Semantic Field
Food and drink
Ontological Category
Person/Thing
Emoji
🍽️
Timeline
Distribution of cognates by language
Geogrpahic distribution of cognates
Cognates and derived terms
- paellalike English
- paella Finnish
- padela Latin
- patella Latin
- patellifer Latin
- patellula Latin
- padella Italian
- paella French
- patelle French
- paella Spanish, Castilian
- paila Spanish, Castilian
- πάτελλα Ancient Greek
- パエリア Japanese
- paella Polish
- paelle Old French
- paielle Old French
- pato Esperanto
- paella Catalan, Valencian
- paellera Catalan, Valencian
- patel·la Catalan, Valencian
- paella Galician
- patela Galician
- padell Welsh
- padiele Friulian
- padella Dalmatian