glycol

English

/ˈɡlʌɪkɒl/

noun
Definitions
  • (organic chemistry) Any aliphatic diol.
  • (organic compound) A thick, colourless liquid, C, of a sweetish taste, produced artificially from certain ethylene compounds and used as an antifreeze; ethylene glycol.

Etymology

Derived from Ancient Greek γλυκύς (sweet).

Origin

Ancient Greek

γλυκύς

Gloss

sweet

Concept
Semantic Field

Sense perception

Ontological Category

Property

Emoji
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Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms