chard
English
/tʃɑːd/, /tʃɑɹd/
noun
Definitions
- (uncountable) An edible leafy vegetable, , with a slightly bitter taste.
- (culinary) Artichoke leaves and shoots, blanched to eat.
Etymology
Borrowed from French carde derived from Latin carduus (thistle, wild thistle, artichoke, thristle).
Origin
Latin
carduus
Gloss
thistle, wild thistle, artichoke, thristle
Timeline
Distribution of cognates by language
Geogrpahic distribution of cognates
Cognates and derived terms
- *cardinus Latin
- *cardō Latin
- Cardonnacum Latin
- cardo Latin
- cardon Latin
- carduetum Latin
- carduus Latin
- cardō Latin
- carlina Latin
- cardo Italian
- carde French
- carder French
- chardon béni French
- cardo Spanish, Castilian
- *kars- Proto-Indo-European
- cardo Portuguese
- card Catalan, Valencian
- cardar Galician
- cardo Galician
- karta Old High German
- cardoun Occitan