cawl

English

/kaʊl/, /kɔːl/

noun
Definitions
  • A traditional Welsh soup, typically made with salted bacon or beef with potatoes, swedes, carrots and other seasonal vegetables.

Etymology

Borrowed from Welsh cawl (soup) derived from Latin caulis (stem, stalk, cabbage, stick stem of a plant, stem of cabbage, cabbage-stalk).

Origin

Latin

caulis

Gloss

stem, stalk, cabbage, stick stem of a plant, stem of cabbage, cabbage-stalk

Concept
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