Gärling
German (Berlin)
[ˈɡɛːɐ̯.lɪŋ]
noun
Definitions
- dough glob during bulk fermentation
Etymology
Affix from German gar (well-cooked, done, wholly, at all).
Origin
German (Berlin)
gar
Gloss
well-cooked, done, wholly, at all
[ˈɡɛːɐ̯.lɪŋ]
Affix from German gar (well-cooked, done, wholly, at all).
German (Berlin)
gar
well-cooked, done, wholly, at all