quall

Catalan

noun
Definitions
  • curd the part of milk that coagulates when it sours
  • rennet enzyme used in making cheese

Etymology

Inherited from Latin quaglum/ *coaglum, quaglum, coagulum (thickening).

Origin

Latin

coagulum

Gloss

thickening

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms